Superior Heat Retention

Made from thick virgin cast iron, this saucepan absorbs and distributes heat evenly for precise temperature control and consistently excellent results. The heavy 5mm base prevents hot spots and keeps sauces warm long after cooking.

Perfect Size for Everyday Tasks

With a 1-litre capacity, this versatile saucepan is ideal for:

• Cream and reduction sauces
• Gravies and jus
• Melting butter or chocolate
• Heating milk
• Preparing porridge or oatmeal
• Warming soups and side dishes

Small enough for daily use, yet built with professional-grade performance.

Naturally Non-Stick Surface

Pre-seasoned with natural canola oil and completely free from synthetic coatings or harmful chemicals. Over time, the cooking surface develops an increasingly smooth, naturally non-stick patina.

Exceptional Heat Stability

Unlike thin stainless-steel pans that quickly lose temperature, cast iron maintains steady heat, allowing delicate sauces to simmer gently and evenly without scorching.

Beautiful Swedish Beech Wood Handle

The elegant beech wood handle remains comfortable in hand while adding classic Scandinavian style. A cast iron helper lip makes pouring easy and provides additional support when handling the pan.

Care & Seasoning

Cast iron gets better with age - just like the meals made in it.
Each piece arrives pre-seasoned with organic canola oil and is ready to use.

• Hand wash only - no soap needed
• Dry thoroughly after each use. Preferably on the stovetop
• Re-season as needed to maintain a rich, nonstick patina

Specifications

• Diameter: 17,1 cm 
• Height: 7,1 cm
• Length: 37 cm
• Bottom diameter: 10 cm
• Weight: 1,7 kg