Crafted from pure virgin cast iron and pre-seasoned with natural canola oil, it develops an increasingly smooth, naturally non-stick cooking surface the more you use it. Unlike coated cookware that eventually wears out, this oven dish actually improves with age.

Its thick cast iron construction absorbs and distributes heat evenly, eliminating hot spots and delivering beautifully consistent results. From bubbling lasagne and roasted vegetables to baked desserts, artisan bread, and comforting casseroles, every meal benefits from superior heat retention that keeps food hot long after it leaves the oven.

Designed to move effortlessly from oven to table, the elegant Scandinavian design makes serving as impressive as the meal itself.

This isn't cookware you'll replace in a few years. It's an investment in exceptional cooking, timeless craftsmanship, and a piece that can be passed from one generation to the next.

Features:

• Handcrafted in Sweden using traditional casting methods since 1906.
• Made from 100% virgin cast iron for exceptional durability and cooking performance.
• Every piece is unique, individually cast in its own sand mould.
• Naturally pre-seasoned with organic canola oil - ready to cook from day one.
• Naturally non-stick surface that improves with every use.
• Outstanding heat retention keeps food hotter for longer when serving.
• Even heat distribution for perfectly cooked meals without hot spots.
• Deep sides ideal for lasagnes, baked pasta, gratins, cobblers, casseroles and roasting vegetables.
• Compatible with every heat source, including induction, gas, electric, ceramic, ovens and open fire.
• No synthetic coatings or chemicals to chip, peel or wear away.
• Safe with all cooking utensils, including metal.
• Designed to last generations, not just years.
• 25-year cast iron warranty, reflecting Skeppshult's confidence in its craftsmanship.

Specifications

• Diameter: 25 cm
• Height: 5 cm
• Length: 31 cm
• Bottom diameter: 22 cm
• Weight: 3,2 kg